Sunday, October 24, 2021
- Ingredients
- 1 portion spaghetti, boiled
- 5 champignons, sliced
- 1 frikandel, sliced
- 1 tbsp red pesto
- Italian seasoning
- Dried parsley
- Pinch of salt
- A pinch of pepper
- Parmesan cheese
- Olive oil
- Step
- 1.Heat olive oil, saute champignons and frikandel until cooked.
- 2.Add pasta, add pesto, salt, pepper, dried parsley, and italian seasoning. Stir for a few minutes.
- 3. Serve with a sprinkling of parmesan cheese.
- 4. Appetite vouchers!
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